60 members and guests attended a lively cooking demonstration at our November 2017 monthly meeting at Bistecca – An Italian Steakhouse. Chef Morriss Salerno taught us how to make his delicious raspberry-basil vinaigrette dressing, which we then enjoyed on our dinner salads!
Nesa Grider from Kyle’s Place – Journey to Dream told us about her organization, which helps homeless teens. Members generously donated gift cards for Kyle’s Place “Dream Express for Christmas” program, which will help homeless teens enjoy a merrier Christmas.
Officer Buck spoke to us about Santa Cops, the charity we will support in December.